Customizable Catering

Appetizers

Grilled Lemon Prawns

Succulent Grilled Prawns marinated in a tangy lemon and herb sauce, served with a zesty dipping sauce.

$25

Chicken Satay Skewers

Tender Chicken Satay skewers marinated in a flavorful blend of spices, served with a rich peanut sauce.

$20

Vegetable Spring Rolls

Crispy Vegetable Spring Rolls filled with a medley of fresh vegetables, served with a sweet chili dipping sauce.

$15

Mini Beef Sliders

Mouthwatering Mini Beef Sliders topped with melted cheese, caramelized onions, and a tangy aioli sauce.

$18

Smoked Salmon Canapés

Delicate Smoked Salmon Canapés with cream cheese, dill, and capers, served on a crisp crostini.

$22

Herb-Grilled Chicken

Tender Grilled Chicken Breast marinated in a fragrant blend of herbs and spices, served with a side of roasted vegetables.

$30

Beef Tenderloin

Juicy Beef Tenderloin cooked to perfection, served with a creamy mushroom sauce and a choice of mashed potatoes or buttered rice.

$35

Pan-Seared Salmon

Flavorful Pan-Seared Salmon fillet served with a lemon butter sauce, accompanied by a medley of roasted vegetables.

$32

Vegetable Biryani

Savory Vegetable Biryani made with fragrant basmati rice, mixed vegetables, and a blend of aromatic spices.

$25

Mushroom Risotto

Delicious Mushroom Risotto cooked with Arborio rice, mushrooms, Parmesan cheese, and a hint of truffle oil.

$28

Decadent Chocolate Lava Cake with a molten chocolate center, served with a scoop of vanilla ice cream.

$15

Creamy Mango Panna Cotta topped with fresh mango slices and a drizzle of passion fruit sauce.

$12

Rich New York Cheesecake with a buttery graham cracker crust, served with a choice of strawberry or blueberry topping.

$18

Refreshing Mixed Berry Sorbet made with a blend of strawberries, blueberries, and raspberries.

$10

Indulgent Tiramisu with layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder.

$16